B&B in Jedburgh, the Scottish Borders


Breakfast is served in our breakfast room on the ground floor between 07:00 & 09:00.

There is a selection of cereals including a GF option, Greek style yogurt and fruit salad. Your Scottish cooked breakfast is prepared to order and consists of free range eggs of your choice, bacon & pork sausage from our local butcher, award winning black pudding from Charles McLeod of Stornoway, pan roasted tomato, tattie scone and baked beans.

We also offer vegetarian/vegan/dairy free and gluten free options.

Breakfast is served with toast and jam or marmalade.

A selection of fruit juices, ‘Fairtrade’ coffee served in a cafetiere and a selection of teas.

Dining Room
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